Trays, Dips and Hors d’oeuvres

Smoked Ham Tray  (per pound sliced)
7.99/lb.

Smoked or Fried Turkey (in season only)
Market price

Meatballs in Au Jux Gravy (160)
90.00

Cajun Sausage Hors D’oeuvres (4lbs.)
45.00

Pork Boudin (per link)
4.75

Cheese Tray (16”tray)
80.00

Vegetable Tray with Dip  (16”tray)
80.00

Fruit Tray (16”tray)
80.00

Peeled Boiled Shrimp (per pound)
Market price

Marinated Shrimp (per pound)
Market price

Shrimp Mold & assorted Crackers
95.00

Shrimp Salad (per quart)
23.99

Stuffed Mushrooms ( per dozen)
11.99

Marinated Vegetables(per gallon)
50.00

Hot Spinach & Artichoke Dip (per quart)
25.00

Finger Sandwiches (per 100)
65.00

Spreads for sandwiches:  Chicken Salad, Tuna Salad, Ham, Turkey, Roast Beef

Entrees

Entree
Per Gallon

Baked or Grilled Pork Tenderloin
80.00

Jambalaya
40.00

Chicken Sausage Gumbo
50.00

Seafood Gumbo 
60.00

Shrimp Bisque
60.00

Shrimp Creole
60.00

Crawfish Etouffee’
Market price

Red Beans, Sausage & Rice 
35.00

Seafood Augratin
Market price

Entree
Small Pan
Large Pan

Chicken Fettuccine
36.75
73.75

Crawfish Fettuccine
Market Price
Market Price

Shrimp Fettuccine
36.75
73.75

Per Person catering (Call for Pricing)

Fried Catfish (minimum 75 persons)
Includes ½ lb. of fish per person, French fries and Coleslaw

Fried Seafood Buffet (minimum 75 persons)
Includes catfish, shrimp, oysters, French fries,Hush puppies and coleslaw. (fried alligator upon request)

Pork Roast 
Includes roasted pork, Cajun dirty rice, BBQ sauce, French bread and 2 side dishes

Baked Pork Loin 
Includes baked pork loin (sliced), rolls and 2 side dishes

Blackened Tilapia 
Includes Blackened Tilapia, rolls and 2 side dishes

**Below entrees include French bread and 1 side dish

Red Beans, Sausage & rice
Jambalaya (chicken and sausage)

Chicken Fettuccine
Shrimp Fettuccine

Beef Tips over Rice
Crawfish Etouffee’

Shrimp Creole

Side Dishes

Green Beans, Green Salad, Cole Slaw, Potato Salad, Cheese Potatoes, Baked Beans, and Bell Pepper Corn

Small pan /20+ servings
25.00

Large pan /50+ servings
50.00

Cajun Dirty Rice
Small pan
35.00

Large Pan
$70.00

 

Drinks

Sweet or Unsweet Tea
5.00/gallon

Punch
15.00/gallon

Bread

Rolls 
5.00/dozen

Gambino’s French Bread 
5.00/loaf

Desserts

Bread Pudding, Cobbler, Pecan Squares, Brownies
(Call for pricing)

Tray of Bread Pudding (24 pieces per tray)
36.00

Specialties

Decorated Roast Pigs
(market price)

Boiled Crawfish 
(market price)
Includes cocktail sauce, corn and potatoes

Boiled Shrimp
(market price)
Includes cocktail sauce, corn and potatoes

**Out of town catering is subject to a mileage fee
**Some catering is subject to a set-up fee
**All prices are subject to change.
**Prices do not include tax.
 

Please call with any questions. 318-322-0414

Thank you, Larry Cormier & Jamie Cormier